Uman NUH | today: 04/14/2024
Organization
Uman National University of Horticulture
| # | Title of Article | Journal | |
|---|---|---|---|
| 1 | The use of a sesame flour in a special bread technol | Issue number 98. Part 1, 2021 | |
| 2 | The influence of vegetable additives on the quality indicators of healthy bread | Issue number 103. Part 1, 2023 | |
| 3 | Comparative analysis of the chemical composition of sesame flour for the production of special bakery products | Issue number 97. Part 1, 2020 | |
| 4 | Technological properties of of maize hybrid PR39B58 | Issue #86, 2014 | |
| 5 | Technological properties of grain of bread wheat depending on the variety | Issue number 96. Part 1, 2020 | |
| 6 | Physical and mechanical properties and quality indicator of corn | 89, 2016 | |
| 7 | Productivity of spelt depending on fertilizer types, their combination and terms of nitrogen fertilizers application | Issue number 94. Part 1, 2019 |